10 Best Spelt Bread Maker in UK 2025
Updated on 17/05/2025
#1
Recommended
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- Bake authentic crusty artisan loaves in your kitchen with a premium bread maker featuring advanced kneading and baking technology.
- Innovative blade and rib design mimics hand-kneading for optimal gluten development, producing light, fluffy bread with a crunchy crust.
- Dual temperature sensors optimize internal and external temperatures for consistent dough rising, enhancing overall bread quality.
- Reflective inner lid and central heater replicate a traditional baker’s oven, ensuring stable temperatures for perfect fresh bread.
- Versatile baking options for gluten-free recipes using alternative flours like spelt, rye, rice, soy, and chickpea.
- Choose from 18 automatic programmes, including options for hard-crust bread, soft bread, cake, pizza dough, jam, and gluten-free varieties.
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- Bake authentic crusty artisan loaves in your kitchen with a premium bread maker featuring advanced kneading and baking technology.
- Innovative blade and rib design mimics hand-kneading for optimal gluten development, producing light, fluffy bread with a crunchy crust.
- Dual temperature sensors optimize internal and external temperatures for consistent dough rising, enhancing overall bread quality.
Read More
#2
Value for Money
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- Manual and automatic programs for diverse baking options, including gluten-free and yeast-free settings.
- Collapsible kneading blade enhances mixing and allows dough to expand during baking.
- Automatic dispenser for fruits and nuts ensures timely addition of mix-ins.
- Smart LCD display shows the progress of your baking, whether in automatic or manual mode.
- Power interruption protection provides 60 minutes of backup power to prevent disruptions in the baking process.
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- Manual and automatic programs for diverse baking options, including gluten-free and yeast-free settings.
- Collapsible kneading blade enhances mixing and allows dough to expand during baking.
- Automatic dispenser for fruits and nuts ensures timely addition of mix-ins.
- Smart LCD display shows the progress of your baking, whether in automatic or manual mode.
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#3
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- Dual sensors ensure optimal internal and external temperature control for improved bread quality.
- Innovative kneading blade design mimics artisan techniques for superior texture and flavor.
- Automatic dispensers for yeast and nuts ensure precise ingredient addition for consistent results.
- Offers 32 automatic programs including options for various types of bread, cakes, and jams, with manual settings available for custom recipes.
- Includes four automatic programs specifically for gluten-free baking, accommodating a variety of dietary needs.
- Delay timer allows for ingredient preparation the night before, ensuring fresh bread is ready in the morning.
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- Dual sensors ensure optimal internal and external temperature control for improved bread quality.
- Innovative kneading blade design mimics artisan techniques for superior texture and flavor.
- Automatic dispensers for yeast and nuts ensure precise ingredient addition for consistent results.
- Offers 32 automatic programs including options for various types of bread, cakes, and jams, with manual settings available for custom recipes.
Read More
#4
11% Off
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- Optimized horizontal design minimizes kitchen space usage while providing a sleek, low-profile appearance
- Manual settings allow you to customize kneading and fermentation times for tailored bread making
- Easily bake fresh bread using just a mix and water—features a dedicated program for simplicity
- Includes 30 pre-set programs for various types of bread, from white to gluten-free
- Automatic raisin/nut dispenser ensures even ingredient distribution during the baking process
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- Optimized horizontal design minimizes kitchen space usage while providing a sleek, low-profile appearance
- Manual settings allow you to customize kneading and fermentation times for tailored bread making
- Easily bake fresh bread using just a mix and water—features a dedicated program for simplicity
- Includes 30 pre-set programs for various types of bread, from white to gluten-free
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#5
35% Off
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- 20 automatic programs for a variety of breads, pasta, and pizza dough, including gluten-free and dairy options.
- Includes essential accessories: a 1L dairy pot, cottage cheese filter, and a recipe book with various recipes.
- Fully automatic operation with a user-friendly LCD screen for program selection and ingredient addition.
- Three loaf sizes and three crust settings for customizable bread, with gluten-free options for dietary needs.
- 15-hour timer for fresh bread readiness, with a keep-warm function and a rapid bake feature for quick baking.
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- 20 automatic programs for a variety of breads, pasta, and pizza dough, including gluten-free and dairy options.
- Includes essential accessories: a 1L dairy pot, cottage cheese filter, and a recipe book with various recipes.
- Fully automatic operation with a user-friendly LCD screen for program selection and ingredient addition.
- Three loaf sizes and three crust settings for customizable bread, with gluten-free options for dietary needs.
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#6
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- 19 multifunctional options for various types of bread, including gluten-free, whole wheat, pizza dough, jam, and yogurt.
- Automatic ingredient dispenser for nuts and fruits, reducing manual effort; made with durable stainless steel and easy-to-clean non-stick pans.
- Customizable settings for bread size and browning level; features a keep-warm function and power-off memory for convenience.
- 360° baking design ensures even heating for better crust and texture; includes an LCD screen for easy monitoring.
- Comes with essential accessories such as a non-stick loaf pan, measuring tools, and a recipe book; backed by a 2-year warranty.
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- 19 multifunctional options for various types of bread, including gluten-free, whole wheat, pizza dough, jam, and yogurt.
- Automatic ingredient dispenser for nuts and fruits, reducing manual effort; made with durable stainless steel and easy-to-clean non-stick pans.
- Customizable settings for bread size and browning level; features a keep-warm function and power-off memory for convenience.
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#7
31% Off
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- 12 settings for various bread types including gluten-free and specialty recipes
- Three crust options: light, medium, or dark for customized baking results
- Select between two loaf sizes: 750g or 1kg to suit your needs
- 13-hour delay timer for convenient scheduling of baking
- 2-year manufacturer warranty plus an additional year with online registration
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- 12 settings for various bread types including gluten-free and specialty recipes
- Three crust options: light, medium, or dark for customized baking results
- Select between two loaf sizes: 750g or 1kg to suit your needs
- 13-hour delay timer for convenient scheduling of baking
- 2-year manufacturer warranty plus an additional year with online registration
#8
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- High-quality non-stick ceramic coating for easy cleaning and healthier baking
- Includes a matching kneading paddle made of the same non-stick material
- Ergonomically designed handle for easy installation and removal of bread
- Compatible exclusively with KEEPEEZ bread machines
- Two-year warranty with dedicated technical support and quick problem resolution
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- High-quality non-stick ceramic coating for easy cleaning and healthier baking
- Includes a matching kneading paddle made of the same non-stick material
- Ergonomically designed handle for easy installation and removal of bread
- Compatible exclusively with KEEPEEZ bread machines
- Two-year warranty with dedicated technical support and quick problem resolution
#9
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- 100% wholegrain dark spelt flour, stoneground milled for a nutty, slightly sweet flavor.
- Unique milling process involves removing the outer hull before grinding, ensuring high-quality flour.
- Versatile flour suitable for a variety of baked goods, including bread, cakes, waffles, scones, and cookies.
- High in dietary fiber, promoting better digestion and helping manage cholesterol levels.
- Spelt, an ancient grain cultivated for over 5000 years, is known for its larger grain size compared to Einkorn and Emmer.
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- 100% wholegrain dark spelt flour, stoneground milled for a nutty, slightly sweet flavor.
- Unique milling process involves removing the outer hull before grinding, ensuring high-quality flour.
- Versatile flour suitable for a variety of baked goods, including bread, cakes, waffles, scones, and cookies.
- High in dietary fiber, promoting better digestion and helping manage cholesterol levels.
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#10
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- Organic spelt flour sourced from sustainable farming practices
- Ideal for making bread with a unique flavor and texture
- Available in a bulk 8kg package for larger baking projects
- Stoneground for superior quality and nutritional benefits
- Suitable for various baking applications including bread and pastries
- Free from artificial additives and preservatives
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- Organic spelt flour sourced from sustainable farming practices
- Ideal for making bread with a unique flavor and texture
- Available in a bulk 8kg package for larger baking projects
- Stoneground for superior quality and nutritional benefits
- Suitable for various baking applications including bread and pastries
- Free from artificial additives and preservatives
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